1. Behind The Beans: Rafiki

    Our first bean had to be something special; a bean that would make our foray into the roasting world a strong one. We’re so proud of Rafiki, a sing...
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  2. Time For: Roasting

    Coffee roasting is an art for the detail oriented and luckily, we’ve got a patient perfectionist in Head Roaster Andrew. The most important piece o...
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  3. SAAZAA & the Maasai People

    In the south of Kenya and the north of Tanzania lives one of the last great warrior cultures in the world – The Maasai. Distinguished by their uniq...
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  4. Behind The Beans: Nusu

    The newest blend to join our bean lineup, Nusu is a beautifully smooth espresso coffee and our first foray into El Salvador origination. Here’s the...
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